Zenchef

Take reservations, manage tables and accelerate payments. Transform your restaurant operations with Zenschef and start serving up meaningful experiences guests will come back for.

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What we connect

Number of guests/couverts
Reservations
Future reservations
Future guests

Actual number of guest
Forecasted number of guests
Forecasted reservations
Forecasted restaurant revenue
Forecasted productivity

Benefits

01. Seats occupancy

Statler receives on a daily basis the couverts, monitor your restaurants occupancy.

02. Revenue per couvert

Monitor revenue per couvert for upselling opportunities.

03. Forecast productivity

Compare future reservations/ restaurant revenue per day with planned hours.

04. Hours worked versus couvert

Monitor your productivity when combining your couvert with hours worked.

05. Budget tickets and couvert

Compare actual couverts and tickets with budget to keep track.

06. Last year tickets and couvert

Built your history of tickets and couvert to monitor current occupancy.